{"product_id":"lombo-curado-porco-bisaro","title":"5-Month Cured Bisaro Pork Loin","description":"\u003cp\u003eCured loin is one of Bísaro's excellent products, made from seasoning a unique cut: the loin of the Bísara pig, with high-quality meat and perfectly balanced fat.\u003c\/p\u003e \u003cp\u003eThe 5-month curing process, with controlled temperature and humidity and without exposure to smoke, gives it a delicate and unique flavour in the national charcuterie landscape.\u003c\/p\u003e \u003ch3\u003eServing suggestion\u003c\/h3\u003e \u003cp\u003eServe in very thin slices, at room temperature. For a complete meal, try it in dishes with rosemary and roasted potatoes.\u003c\/p\u003e","brand":"Bísaro - Salsicharia Tradicional","offers":[{"title":"Default Title","offer_id":64347293811065,"sku":null,"price":18.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/2822\/9497\/files\/LomboCuradodePorcoBisaro5MesesdeCura-bisaro.pt.webp?v=1787498482","url":"https:\/\/bisaro.pt\/en\/products\/cured-bisaro-pork-loin","provider":"Bísaro - Salsicharia Tradicional","version":"1.0","type":"link"}